The Best Beer I’ve Ever Had
Let me tell you about the best beer I’ve ever had. Emma and I were off on our first overseas trip together and she wanted to...
Latest Posts
WTDBEW – Quiet Deeds Lamington Ale
When Quiet Deeds first came into the market I took issue with some comments co-founder, Patrick Ale, made about branding in beer. Since then I’ve sat...
WTDBEW – Valhalla Brewing
It’s winter time and I’ve ended up with a small handful of dark beers in my fridge. So I figure I should do the most...
Podcast ‘sode 59: GABS 2016 with heaps of people.
Our Great Australasian Beer SpecTAPular and Good Beer Week wrap up, recorded mostly from GABS. We feature Jayne from Two Birds, Duncan from Hop Nation, Bousa...
Yak Ales – Wild Yak Pacific Ale
The CUB-led devolution of a once proud brand into a farcical marketing exercise continues. It’s fascinating to watch but still a little painful for long term fans....
Podcast ‘sode 58: Greg from Craft and Co, James from Crafty Pint
This week we have two guests in an extravaganza of a show. Greg from Craft and Co and FB Propack; and James from the Crafty...
Mythbusting: Is Craft Beer Too High In Alcohol?
One of the criticisms I hear often about craft beer is the relatively high alcohol content vs mainstream beer. Given the recent history of beer, where lagers...
Weekend Music: Miley Cyrus and Laura Jane Grace
Transphobia and trans identity has been a hot button issue lately. I’m not going to weigh into any discussion because I’m really not in a...
Not Your Typical Beer Belly… Button
Belly button yeast. Yep, you heard it. The brewers at 7 Cent have harvested yeast from their belly buttons and made beer with it. Where...
