Podcast ‘sode 60: Jade from the Wheatsheaf

This week we speak to Jade from the Wheatsheaf in Adelaide. It’s one of Australia’s most beloved pubs and one of the original craft beer venues in Australia. Now also a brew pub, we learn the history of the pub, the stories of the people behind it, and talk a lot about brewing with anchovy.

http://wheatsheafhotel.com.au/

iTunes here (subscribe if it hasn’t updated)

Stitcher Radio here (subscribe if it hasn’t updated)

Stream here

The Alaskan Smoked Porter was the beer that changed her life:

https://alaskanbeer.com/our-beers/smoked-porter/

The Wheatsheaf Adelaide

 

 

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2 Responses

  1. Kane McGovern says:

    Great episode this one guys, Jade seems very passionate about what she does.

  1. June 14, 2016

    […] to add some core range beers to the lineup, including a low(ish) abv stout. Timely given that on our podcast with the Wheaty, recorded the day before our visit, Dave and I floated the idea that Adelaide was more accepting of […]

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