The second part of Beervana 2015 is an interview with Martin Townshend, of Townshend’s Brewery (NZ) and Jacob Leonard from Breakside Brewery (US). The former being based in a very isolated part of NZ, which is in itself an isolated part of the world, while the latter is based right in the centre of modern craft brewing. Two very different breweries but both share great beer in common.
http://townshendbrewery.co.nz/
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Martin mentions these places for where he likes to drink a beer
The Twisted Hop
The Freehouse
http://www.thefreehouse.co.nz/
Moutere Inn
Galbraith’s Alehouse
Cassels & Sons Brewery
Then mentions Billy B’s Apple Beer when discussing cider
http://www.thorogoods.com.au/welcome
His beer is brewed at Tuatara Brewing
http://www.tuatarabrewing.co.nz/
And distributed in Australia by Experience IT
http://www.experienceitbeverages.com.au/page31/page31.html
He likes the support he gets from Stu Yeastie/Yeastie Boys
Then Martin talks about big beers that are done well by the following peeps
Three Boys
http://www.threeboysbrewery.co.nz/
Panhead
https://www.facebook.com/panheadcustomales
Citra brewed by Liberty
http://www.libertybrewing.co.nz/
Thanks go to Cryer Malt:
They discuss the brewers exchange with Tuatara
http://www.tuatarabrewing.co.nz/
Which was organised byCryer Malt brought them over from Portland
Kelly from Fork and Brewery hosted him and brewed a collaborative beer with him version of India Golden ale with kiwi ingredients