Podcast ‘sode 59: GABS 2016 with heaps of people.
Our Great Australasian Beer SpecTAPular and Good Beer Week wrap up, recorded mostly from GABS. We feature Jayne from Two Birds, Duncan from Hop Nation, Bousa...
Tagged: 7 Cent
Not Your Typical Beer Belly… Button
Belly button yeast. Yep, you heard it. The brewers at 7 Cent have harvested yeast from their belly buttons and made beer with it. Where...
Podcast ‘sode 55: Good Beer Week Preview
This episode we celebrate the launch of Melbourne’s Good Beer Week by talking to some brewers, reps and bar owners. Featuring 7 Cent, White Rabbit,...
Podcast ‘sode 50: Michael from Good Beer Hunting
For our 50th episode(!) we spoke to Michael Kiser, from Good Beer Hunting, he’s a writer and brand strategy consultant out of the US. We drank...
Making A Name For Ourselves
This is the second part of my look at unconventional fermentation in the local market. You can read part one here. As part two of...
The Nation Of Unconventional Fermentation
Yeast and bacteria are mischievous little creatures and can be found pretty much all around us – in the air and on every surface....
Podcast ‘sode 30: We don’t know much with Angus from Smoothbeard
This week we spoke to Angus from Smoothbeard Mead about his launch, plans and product. Coming out of the wine region of Coonawarra SA he...
